A. J. Kempster

Backfat composition in pigs: Differences between fat thickness groups and sexes

J.D. Wood, M. Enser, FM Whittington et al. · Livestock Production Science · 1989 · 119 citations

Animal Physiology, Nutrition, Animal Study +9

An international study on the importance of androstenone and skatole for boar taint: III. Consumer survey in seven European countries

K.R. Matthews, Dawn Homer, Pieter Punter et al. · Meat Science · 2000 · 98 citations

Animal Study, Caprine, Allergy +7

An international study on the importance of androstenone and skatole for boar taint: IV. Simulation studies on consumer dissatisfaction with entire male pork and the effect of sorting carcasses on the slaughter line, main conclusions and recommendations

M. Bonneau, P. Walstra, C. Claudi-Magnussen et al. · Meat Science · 2000 · 90 citations · Full text

Consumer Dissatisfaction, Advertising, Animal Science +9

An international study on the importance of androstenone and skatole for boar taint: I. Presentation of the programme and measurement of boar taint compounds with different analytical procedures

M. Bonneau, A. J. Kempster, R. Claus et al. · Meat Science · 2000 · 87 citations

Animal Science, Medicine, Bioanalysis +7

Growth and carcass characteristics of crossbred lambs by ten sire breeds, compared at the same estimated carcass subcutaneous fat proportion

A. J. Kempster, D. Croston, D. R. Guy et al. · Animal Science · 1987 · 83 citations

Sire Breed, Carcass Characteristics, Animal Study +17