Pieter Punter

How reliable are the consumers? Comparison of sensory profiles from consumers and experts

Thierry Worch, Sébastien Lê, Pieter Punter · Food Quality and Preference · 2009 · 166 citations

Customer Satisfaction, Behavioral Sciences, Sensory Profiles +10

Measurement of human olfactory thresholds for several groups of structurally related compounds

Pieter Punter · Chemical Senses · 1983 · 108 citations

Engineering, Exposure Assessment, Organic Chemistry +21

An international study on the importance of androstenone and skatole for boar taint: III. Consumer survey in seven European countries

K.R. Matthews, Dawn Homer, Pieter Punter et al. · Meat Science · 2000 · 98 citations

Animal Study, Caprine, Allergy +7

An international study on the importance of androstenone and skatole for boar taint: IV. Simulation studies on consumer dissatisfaction with entire male pork and the effect of sorting carcasses on the slaughter line, main conclusions and recommendations

M. Bonneau, P. Walstra, C. Claudi-Magnussen et al. · Meat Science · 2000 · 90 citations · Full text

Consumer Dissatisfaction, Advertising, Animal Science +9

The quest for the ideal product: Comparing different methods and approaches

J.C.M. van Trijp, Pieter Punter, Femke Mickartz et al. · Food Quality and Preference · 2007 · 77 citations · Full text

Consumer-driven Product Development, Industrial Design, Health Sciences +12