1
Publications
37
Citations
1
H-Index
2018
Active since
Affiliations
LI Wei-rong is an author at Lishui Academy of Agricultural Sciences specializing in food preservation, food processing, and food chemistry.
Top concepts
HealthFood SafetyFood QualityFood ChemistryFood ProcessingFood TechnologyFood EngineeringFood PreservationFood Preservatives
Publications per year
2018–2018
1
1
Rows per page
1–1 of 1