Concepedia

Carlos Cardoso

CC

Statistics

Publications

78

Citations

3K

H-Index

33

Active since

1985

Affiliations

Portuguese Sea and Atmosphere Institute(Current)

Universidade do Porto

University of Lisbon

Instituto de Investigacao das Pescas e do Mar

National Institute of Health Dr. Ricardo Jorge

Carlos Cardoso is an author at Portuguese Sea and Atmosphere Institute specializing in food science, life sciences, and agriculture.

ORCID

Publications per year

1985–2024

78

Publications

78

Measurement of malondialdehyde in fish: A comparison study between HPLC methods and the traditional spectrophotometric test

Rogério Mendes, Carlos Cardoso, Carla Pestana · Food Chemistry · 2008 · 199 citations

, , +8

Bioaccessibility assessment methodologies and their consequences for the risk–benefit evaluation of food

Carlos Cardoso, Cláudia Afonso, Helena Lourenço et al. · Trends in Food Science & Technology · 2014 · 188 citations

, , +14

Survey into the seafood consumption preferences and patterns in the portuguese population. Gender and regional variability

Carlos Cardoso, Helena Lourenço, Sara Costa et al. · Appetite · 2013 · 126 citations

, , +9

Potential of microalga Isochrysis galbana: Bioactivity and bioaccessibility

Carolina Bonfanti, Carlos Cardoso, Cláudia Afonso et al. · Algal Research · 2017 · 83 citations · Full text

, , +11

Assessment of European cuttlefish (Sepia officinalis, L.) nutritional value and freshness under ice storage using a developed Quality Index Method (QIM) and biochemical methods

António V. Sykes, Ana Rita Oliveira, Pedro Domíngues et al. · LWT · 2008 · 82 citations

, , +12

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