Concepedia

Maria J. Ferrua

MJ

29

Publications

1.4K

Citations

25

H-Index

2006

Active since

Affiliations

Massey University(Current)

Riddet Institute

University of California, Davis

Laboratoire Science & technologie du Lait & de l'œuf

Fonterra (New Zealand)

Maria J. Ferrua is an author at Massey University specializing in engineering, heat transfer, and food engineering.

Top concepts

Publications per year

2006–2020

29

Publications

29

Aspects of food structures in the digestive tract

Harjinder Singh, Aiqian Ye, Maria J. Ferrua · Current Opinion in Food Science · 2015 · 124 citations

, , +9

Modeling the forced-air cooling process of fresh strawberry packages, Part I: Numerical model

Maria J. Ferrua, R. Paul Singh · International Journal of Refrigeration · 2008 · 104 citations

, , +13

Disintegration kinetics of food gels during gastric digestion and its role on gastric emptying: an in vitro analysis

Qing Guo, Aiqian Ye, Mita Lad et al. · Food & Function · 2014 · 93 citations

, , +16

Computational modeling of gastric digestion and the role of food material properties

Maria J. Ferrua, Fanbin Kong, R. Paul Singh · Trends in Food Science & Technology · 2011 · 78 citations

, , +8

Modelling the forced-air cooling mechanisms and performance of polylined horticultural produce

Justin O’Sullivan, Maria J. Ferrua, Richard Love et al. · Postharvest Biology and Technology · 2016 · 71 citations · Full text

, , +9

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