Statistics
Publications
87
Citations
5.2K
H-Index
41
Active since
2005
Fanbin Kong is an author at University of Georgia specializing in food science, agriculture, and food chemistry.
Publications per year
2005–2024
87
87
Wei Wang, Zhilong Yu, Fouad K. Alsammarraie et al. · Food Hydrocolloids · 2019 · 216 citations
Natural Sciences, Materials Engineering, Materials Science +14
Kinetics of salmon quality changes during thermal processing
Fanbin Kong, Juming Tang, Barbara Rasco et al. · Journal of Food Engineering · 2007 · 175 citations
1–5 of 87