Concepedia

Pietro Santamaria

PS

99

Publications

5.9K

Citations

42

H-Index

1996

Active since

Affiliations

University of Bari Aldo Moro(Current)

Institute of Sciences of Food Production

National Research Council

University of Foggia

University of Florida

Pietro Santamaria is an author at University of Bari Aldo Moro specializing in agricultural economics, engineering, and botany.

Top concepts

Agricultural EconomicsEngineeringBotanyPublic HealthSustainable AgriculturePlant PhysiologyPlant NutritionNutritionEnvironmental EngineeringFood Quality

Publications per year

1996–2024

99

Publications

99

Nitrate in vegetables: toxicity, content, intake and EC regulation

Pietro Santamaria · Journal of the Science of Food and Agriculture · 2005 · 1K citations

Nutrition, Dietary Exposure, Ec Regulation +18

Micro-scale vegetable production and the rise of microgreens

Marios C. Kyriacou, Youssef Rouphael, Francesco Di Gioia et al. · Trends in Food Science & Technology · 2016 · 420 citations

Botany, Plant Production, Agricultural Economics +2

Biodegradable Superabsorbent Hydrogel IncreasesWater Retention Properties of Growing Media and Plant Growth

Francesco Fabiano Montesano, Angelo Parente, Pietro Santamaria et al. · Agriculture and Agricultural Science Procedia · 2015 · 287 citations · Full text

Biopolymer Gel, Hydrogels, Chemical Engineering +8

A survey of nitrate and oxalate content in fresh vegetables

Pietro Santamaria, A. Elia, Francesco Serio et al. · Journal of the Science of Food and Agriculture · 1999 · 246 citations

Food Chemistry, Nutrition, Environmental Chemistry +15

Nutritional characterization and shelf-life of packaged microgreens

Vito Michele Paradiso, Maria Castellino, Massimiliano Renna et al. · Food & Function · 2018 · 138 citations · Full text

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