Ana Clara Sabbione

Statistics

Publications

Citations

359

H-Index

Active since

2014

Affiliations

Centro de Investigación y Desarrollo en Criotecnología de Alimentos(Current)

Consejo Nacional de Investigaciones Científicas y Técnicas

Universidad Nacional de La Plata

Centro Científico Tecnológico - La Plata

Ana Clara Sabbione is an author at Centro de Investigación y Desarrollo en Criotecnología de Alimentos specializing in biochemistry, life sciences, and food chemistry.

ORCID

Publications per year

2014–2024

Publications

Potential antithrombotic activity detected in amaranth proteins and its hydrolysates

Ana Clara Sabbione, Adriana Scilingo, Marı́a Cristina Añón · LWT · 2014 · 82 citations · Full text

Life Sciences, Biochemistry, Enzymology +4

Amaranth peptides with antithrombotic activity released by simulated gastrointestinal digestion

Ana Clara Sabbione, Agustina E. Nardo, Marı́a Cristina Añón et al. · Journal of Functional Foods · 2015 · 72 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +10

Antithrombotic and Antioxidant Activity of Amaranth Hydrolysate Obtained by Activation of an Endogenous Protease

Ana Clara Sabbione, Sabrina M. Ibañez, E. Nora Martínez et al. · Plant Foods for Human Nutrition · 2016 · 42 citations · Full text

Life Sciences, Biochemistry, Carbohydrate Chemistry +14

Amaranth functional cookies exert potential antithrombotic and antihypertensive activities

Ana Clara Sabbione, Santiago Suárez, Marı́a Cristina Añón et al. · International Journal of Food Science & Technology · 2018 · 39 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

Antiproliferative Effect of Amaranth Proteins and Peptides on HT-29 Human Colon Tumor Cell Line

Ana Clara Sabbione, Fredrick Onyango Ogutu, Adriana Scilingo et al. · Plant Foods for Human Nutrition · 2019 · 38 citations · Full text

Medicine, Biochemistry, Pharmacology +5

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