E. Nora Martínez

Composition and Structural Characterization of Amaranth Protein Isolates. An Electrophoretic and Calorimetric Study

E. Nora Martínez, Marı́a Cristina Añón · Journal of Agricultural and Food Chemistry · 1996 · 166 citations

Agricultural Chemistry, Structural Characterization, Engineering +15

Common Molecular Features among Amaranth Storage Proteins

E. Nora Martínez, Oscar Castellani, Marı́a Cristina Añón · Journal of Agricultural and Food Chemistry · 1997 · 76 citations

Protein Chemistry, Protein Function, Globulin Fraction +14

Microflora associated with healthy and diseased turbot (Scophthalmus maximus) from three farms in northwest Spain

Alicia E. Toranzo, Beatriz Novoa, Jesús L. Romalde et al. · Aquaculture · 1993 · 65 citations · Full text

Biology, Diseased Turbot, Parasitic Disease +6

Amaranth protein isolates modified by hydrolytic and thermal treatments. Relationship between structure and solubility

Adriana Scilingo, Sara E. Molina Ortiz, E. Nora Martínez et al. · Food Research International · 2002 · 53 citations

Food Chemistry, Protein Chemistry, Engineering +9

Structural Modifications of an Amaranth Globulin Induced by pH and NaCl

Oscar Castellani, E. Nora Martínez, Marı́a Cristina Añón · Journal of Agricultural and Food Chemistry · 1998 · 49 citations

Glycobiology, Molecular Biology, Polysaccharide +16