Giuseppe Sortino

The influence of Opuntia ficus-indica mucilage edible coating on the quality of ‘Hayward’ kiwifruit slices

Alessio Allegra, P. Inglese, Giuseppe Sortino et al. · Postharvest Biology and Technology · 2016 · 110 citations

Edible Film, Edible Packaging, Food Preservation +5

The effectiveness of Opuntia ficus-indica mucilage edible coating on post-harvest maintenance of ‘Dottato’ fig ( Ficus carica L.) fruit

Alessio Allegra, Giuseppe Sortino, P. Inglese et al. · Food Packaging and Shelf Life · 2017 · 104 citations

Ficus Carica L., Edible Film, Edible Packaging +6

Postharvest Application of <i>Aloe vera</i> Gel-Based Edible Coating to Improve the Quality and Storage Stability of Fresh-Cut Papaya

Vittorio Farina, Roberta Passafiume, Ilenia Tinebra et al. · Journal of Food Quality · 2020 · 83 citations · Full text

Food Chemistry, Postharvest Application, Fresh-cut Papaya +15

Food quality and nutraceutical value of nine cultivars of mango (Mangifera indica L.) fruits grown in Mediterranean subtropical environment

Carla Gentile, Emanuela Di Gregorio, Vita Di Stefano et al. · Food Chemistry · 2018 · 82 citations · Full text

Mangifera Indica L., Mediterranean Subtropical Environment, Engineering +7

Physicochemical, Nutraceutical and Sensory Traits of Six Papaya (Carica papaya L.) Cultivars Grown in Greenhouse Conditions in the Mediterranean Climate

Vittorio Farina, Ilenia Tinebra, Anna Perrone et al. · Agronomy · 2020 · 66 citations · Full text

Nutrition, Plant Analysis, Engineering +17