Vita Di Stefano

Essential oil components of orange peels and antimicrobial activity

Anna Geraci, Vita Di Stefano, E Di Martino et al. · Natural Product Research · 2016 · 146 citations · Full text

Agriculture, Food Science, Food Analysis +12

Chemical Composition and Antimicrobial Activity of Some Oleogum Resin Essential Oils from<i>Boswellia</i>SPP. (Burseraceae)

Lorenzo Camarda, Talya L. Dayton, Vita Di Stefano et al. · Annali di Chimica · 2007 · 130 citations

Life Sciences, Chemistry, Microbiology +9

<i>In vitro</i>anti-biofilm activity of<i>Boswellia</i>spp. oleogum resin essential oils

Domenico Schillaci, Vincenzo Arizza, Talya L. Dayton et al. · Letters in Applied Microbiology · 2008 · 113 citations

Life Sciences, Microbiology, Antimicrobial Pharmacology +16

Chemical characterization of a variety of cold-pressed gourmet oils available on the Brazilian market

Nicola Cicero, Ambrogina Albergamo, Andrea Salvo et al. · Food Research International · 2018 · 112 citations

Agriculture, Chemistry, Food Science +8

Food quality and nutraceutical value of nine cultivars of mango (Mangifera indica L.) fruits grown in Mediterranean subtropical environment

Carla Gentile, Emanuela Di Gregorio, Vita Di Stefano et al. · Food Chemistry · 2018 · 83 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17