Concepedia

Andrea Salvo

AS

48

Publications

1.9K

Citations

29

H-Index

2006

Active since

Affiliations

University of Messina(Current)

University of Palermo

Sapienza University of Rome

University of Naples Federico II

Istituto Zooprofilattico Sperimentale Della Sicilia

Andrea Salvo is an author at University of Messina specializing in engineering, analytical chemistry, and food chemistry.

ORCID

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Publications per year

2006–2024

48

Publications

48

Chemical characterization of a variety of cold-pressed gourmet oils available on the Brazilian market

Nicola Cicero, Ambrogina Albergamo, Andrea Salvo et al. · Food Research International · 2018 · 108 citations

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PCB and OCP accumulation and evidence of hepatic alteration in the Atlantic bluefin tuna, T. thynnus, from the Mediterranean Sea

Maria Maisano, Tiziana Cappello, Sabrina Oliva et al. · Marine Environmental Research · 2016 · 100 citations

, , +10

Pigments composition in monovarietal virgin olive oils from various sicilian olive varieties

Daniele Giuffrida, Francesco Salvo, Andrea Salvo et al. · Food Chemistry · 2006 · 85 citations

RETRACTED: Evaluation of Chronic Nanosilver Toxicity to Adult Zebrafish

Roberta Pecoraro, Fabio Marino, Antonio Salvaggio et al. · Frontiers in Physiology · 2017 · 70 citations · Full text

Enhanced detection of aldehydes in Extra-Virgin Olive Oil by means of band selective NMR spectroscopy

Giacomo Dugo, Archimede Rotondo, Domenico Mallamace et al. · Physica A Statistical Mechanics and its Applications · 2014 · 69 citations

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