Jorge Carlos Ruiz‐Ruiz

Antioxidant and anti-inflammatory activities of phenolic compounds isolated from <i>Melipona beecheii</i> honey

Jorge Carlos Ruiz‐Ruiz, Angel Jesus Matus-Basto, Pablo Acereto-Escoffié et al. · Food and Agricultural Immunology · 2017 · 137 citations · Full text

Phenolic Compounds, Polyphenolics, Medicine +12

Extrusion of a hard-to-cook bean (Phaseolus vulgaris L.) and quality protein maize (Zea mays L.) flour blend

Jorge Carlos Ruiz‐Ruiz, Alma Leticia Martínez‐Ayala, Silvina R. Drago et al. · LWT · 2008 · 87 citations · Full text

Crop Production, Engineering, Sustainable Agriculture +12

Antidiabetic and antioxidant activity of Stevia rebaudiana extracts (Var. Morita) and their incorporation into a potential functional bread

Jorge Carlos Ruiz‐Ruiz, Yolanda Moguel-Ordóñez, Angel Jesus Matus-Basto et al. · Journal of Food Science and Technology · 2015 · 76 citations · Full text

Food Chemistry, Nutrition, Food Function +9

ACE inhibitory, hypotensive and antioxidant peptide fractions from Mucuna pruriens proteins

Francisco Gilberto Herrera Chalé, Jorge Carlos Ruiz‐Ruiz, Juan José Acevedo‐Fernández et al. · Process Biochemistry · 2014 · 69 citations

Ace Inhibitory, Mucuna Pruriens Proteins, Biochemistry +9

Electrophoresis characterisation of protein as a method to establish the entomological origin of stingless bee honeys

Jesús Ramón-Sierra, Jorge Carlos Ruiz‐Ruiz, Elizabeth Ortíz‐Vázquez · Food Chemistry · 2015 · 69 citations

Biology, Electrophoresis Characterisation, Insect Virus +8