Concepedia

Mohammed Abdalbasit A. Gasmalla

MA

Statistics

Publications

12

Citations

623

H-Index

12

Active since

2014

Affiliations

Jiangnan University(Current)

State Key Laboratory of Food Science and Technology

Omdurman Islamic University

University of Gezira

Jiangsu University

Mohammed Abdalbasit A. Gasmalla is an author at Jiangnan University specializing in food science, enzymology, and agriculture.

Publications per year

2014–2019

12

Publications

12

Enzyme-assisted extraction processing from oilseeds: Principle, processing and application

Jun‐Jun Liu, Mohammed Abdalbasit A. Gasmalla, Pengfei Li et al. · Innovative Food Science & Emerging Technologies · 2016 · 177 citations

Agriculture, Biotechnology, Food Science +12

Identification of Bioactive Peptides with α-Amylase Inhibitory Potential from Enzymatic Protein Hydrolysates of Red Seaweed <i>(Porphyra</i> spp)

Habtamu Admassu, Mohammed Abdalbasit A. Gasmalla, Ruijin Yang et al. · Journal of Agricultural and Food Chemistry · 2018 · 172 citations

Life Sciences, Biochemistry, Food Science +17

Effects of roasting temperatures and grinding type on the yields of oil and protein obtained by aqueous extraction processing

Pengfei Li, Mohammed Abdalbasit A. Gasmalla, Wenbin Zhang et al. · Journal of Food Engineering · 2015 · 64 citations

Agriculture, Biochemistry, Food Science +10

Physicochemical, Nutritional and Functional Properties of the Epicarp, Flesh and Pitted Sample of Doum Fruit (<i>Hyphaene</i><i> </i><i>T</i><i>hebaica</i>)

Waleed Aboshora, Lianfu Zhang, Mohammed Dahir et al. · Journal of Food and Nutrition Research · 2014 · 38 citations

Agriculture, Nutrition, Nutritional Sciences +17

Lactulose production from efficient isomerization of lactose catalyzed by recyclable sodium aluminate

Mingming Wang, Mohammed Abdalbasit A. Gasmalla, Habtamu Admassu Tessema et al. · Food Chemistry · 2017 · 35 citations

Agriculture, Chemical Engineering, Chemistry +16

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