Maria Gabriella Mellano

Goji berry fruit (Lycium spp.): antioxidant compound fingerprint and bioactivity evaluation

Dario Donno, Gabriele Loris Beccaro, Maria Gabriella Mellano et al. · Journal of Functional Foods · 2014 · 210 citations · Full text

Phytochemical fingerprint and chemometrics for natural food preparation pattern recognition: an innovative technique in food supplement quality control

Dario Donno, Raffaella Boggia, Paola Zunin et al. · Journal of Food Science and Technology · 2015 · 99 citations · Full text

Food Chemistry, Nutrition, Food Authenticity +12

Castanea spp. biodiversity conservation: collection and characterization of the genetic diversity of an endangered species

Maria Gabriella Mellano, Gabriele Loris Beccaro, Dario Donno et al. · Genetic Resources and Crop Evolution · 2012 · 84 citations · Full text

Biology, Genetic Diversity, Biodiversity +14

Cornus mas (L.) Fruit as a Potential Source of Natural Health-Promoting Compounds: Physico-Chemical Characterisation of Bioactive Components

Marta De Biaggi, Dario Donno, Maria Gabriella Mellano et al. · Plant Foods for Human Nutrition · 2018 · 79 citations · Full text

Food Chemistry, Natural Health-promoting Compounds, Cornus Mas +5

Foodomics for mulberry fruit (Morus spp.): Analytical fingerprint as antioxidants' and health properties' determination tool

Dario Donno, Alessandro Kim Cerutti, Iva Prgomet et al. · Food Research International · 2014 · 74 citations · Full text

Food Chemistry, Nutrition, Food Authentication +11