Carlos Emanuel Eiras

Effect of essential oils on meat and fat qualities of crossbred young bulls finished in feedlots

Dayane Cristina Rivaroli, Ana Guerrero, Maribel Velandia Valero et al. · Meat Science · 2016 · 109 citations · Full text

Animal Physiology, Nutrition, Animal Nutrition +12

Glycerine levels in the diets of crossbred bulls finished in feedlot: Carcass characteristics and meat quality

Carlos Emanuel Eiras, Jair de Araújo Marqués, Rodolpho Martin do Prado et al. · Meat Science · 2013 · 55 citations

Animal Physiology, Nutrition, Animal Nutrition +13

<b>Propolis and essential oils additives in the diets improved animal performance and feed efficiency of bulls finished in feedlot

Maribel Velandia Valero, Rodolpho Martin do Prado, Fernando Zawadzki et al. · Acta Scientiarum Animal Sciences · 2014 · 54 citations · Full text

Nutrition, Agricultural Economics, Education +20

Effects of diet supplementation with clove and rosemary essential oils and protected oils (eugenol, thymol and vanillin) on animal performance, carcass characteristics, digestibility, and ingestive behavior activities for Nellore heifers finished in feedlot

Kennyson Alves de Souza, Jéssica de Oliveira Monteschio, Camila Mottin et al. · Livestock Science · 2018 · 49 citations

Animal Physiology, Nutrition, Animal Performance +12

Glycerine levels in the diets of crossbred bulls finished in feedlot: Apparent digestibility, feed intake and animal performance

Carlos Emanuel Eiras, Larissa Pires Barbosa, J.A. Marques et al. · Animal Feed Science and Technology · 2014 · 34 citations