Rossana Scarpone

Isotope dilution determination of polycyclic aromatic hydrocarbons in olive pomace oil by gas chromatography–mass spectrometry

Gianfranco Diletti, Giampiero Scortichini, Rossana Scarpone et al. · Journal of Chromatography A · 2004 · 46 citations

Gas Chromatography–mass Spectrometry, Olive Pomace Oil, Engineering +8

Assessment of pesticide residues and microbial contamination in raw leafy green vegetables marketed in Italy

Gino Angelo Santarelli, Giacomo Migliorati, Francesco Pomilio et al. · Food Control · 2017 · 46 citations

Engineering, Microbial Contamination, Pesticide-residue Analysis +11

A new method for determining PFASs by UHPLC-HRMS (Q-Orbitrap): Application to PFAS analysis of organic and conventional eggs sold in Italy

Francesco Chiumiento, Mirella Bellocci, Roberta Ceci et al. · Food Chemistry · 2022 · 35 citations

Pfas Analysis, Bioanalysis, Conventional Eggs +5

Determination of Pesticides in Wheat Flour Using Microextraction on Packed Sorbent Coupled to Ultra-High Performance Liquid Chromatography and Tandem Mass Spectrometry

Francesca Di Ottavio, Flavio Della Pelle, Camilla Montesano et al. · Food Analytical Methods · 2016 · 28 citations

Food Chemistry, Environmental Chemistry, Packed Sorbent +15

Micro-solid-phase extraction (µ-SPE) of organophosphorous pesticides from wheat followed by LC-MS/MS determination

Flavio Della Pelle, Maria Chiara Di Crescenzo, Manuel Sergi et al. · Food Additives & Contaminants Part A · 2015 · 16 citations