Publication | Closed Access
Assessment of pesticide residues and microbial contamination in raw leafy green vegetables marketed in Italy
46
Citations
43
References
2017
Year
EngineeringMicrobial ContaminationPesticide-residue AnalysisEnvironmental EngineeringSustainable AgricultureAgricultural EconomicsCrop ProtectionFood ContaminantPest ManagementEcotoxicologyPublic HealthVegetable ProductionFood SafetyPesticide Residues
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