José Andrés Herrera‐Corredor

Mineral Oil–Chitosan Emulsion Coatings Affect Quality and Shelf‐Life of Coated Eggs during Refrigerated and Room Temperature Storage

Damir D. Torrico, Hong Kyoon No, Witoon Prinyawiwatkul et al. · Journal of Food Science · 2011 · 50 citations

Agriculture, Food Science, Poultry Science +17

Identifying Drivers for Consumer Acceptance and Purchase Intent of Corn Tortilla

José Andrés Herrera‐Corredor, J.E.P. Saidu, Armen Khachatryan et al. · Journal of Food Science · 2007 · 49 citations

Agriculture, Food Science, Marketing +17

Comparison of performance and quantitative descriptive analysis sensory profiling and its relationship to consumer liking between the artisanal cheese producers panel and the descriptive trained panel

Emmanuel de Jesús Ramírez‐Rivera, Pablo Díaz‐Rivera, Lorena Guadalupe Ramón‐Canul et al. · Journal of Dairy Science · 2018 · 48 citations · Full text

Agriculture, Dairy Science, Food Science +14

Sensory Optimization of a Mayonnaise‐Type Spread Made with Rice Bran Oil and Soy Protein

Karen Garcia, Sujinda Sriwattana, Hong Kyoon No et al. · Journal of Food Science · 2009 · 45 citations

Agriculture, Food Science, Nutritional Sciences +17

Comparison of the physicochemical and functional properties of flour and protein isolate from moringa ( <i>Moringa oleifera</i> Lam.) leaves

M. D. Bocarando-Guzmán, Silvia Luna‐Suárez, Aleída Selene Hernández-Cázares et al. · International Journal of Food Properties · 2022 · 30 citations · Full text

Agriculture, Food Science, Plant Sciences +14