Graziella Pinheiro Bruni

Cellulose fibers extracted from rice and oat husks and their application in hydrogel

Jean Paulo de Oliveira, Graziella Pinheiro Bruni, Karina Oliveira Lima et al. · Food Chemistry · 2016 · 231 citations

Natural Sciences, Bioengineering, Materials Science +17

Development of antimicrobial and antioxidant electrospun soluble potato starch nanofibers loaded with carvacrol

Laura Martins Fonseca, Cláudio Eduardo dos Santos Cruxen, Graziella Pinheiro Bruni et al. · International Journal of Biological Macromolecules · 2019 · 169 citations

Agriculture, Food Science, Materials Science +16

Cellulose nanocrystals from rice and oat husks and their application in aerogels for food packaging

Jean Paulo de Oliveira, Graziella Pinheiro Bruni, Shanise Lisie Mello El Halal et al. · International Journal of Biological Macromolecules · 2018 · 147 citations

Agriculture, Food Science, Materials Science +16

Electrospun β-carotene–loaded SPI:PVA fiber mats produced by emulsion-electrospinning as bioactive coatings for food packaging

Graziella Pinheiro Bruni, Jean Paulo de Oliveira, Laura G. Gómez‐Mascaraque et al. · Food Packaging and Shelf Life · 2019 · 105 citations · Full text

Agriculture, Food Science, Materials Science +15

Electrospun potato starch nanofibers for thyme essential oil encapsulation: antioxidant activity and thermal resistance

Laura Martins Fonseca, Marjana Radünz, Helen Cristina dos Santos Hackbart et al. · Journal of the Science of Food and Agriculture · 2020 · 103 citations

Agriculture, Food Science, Materials Science +14