Concepedia

Diana M. López-Márquez

DM

4

Publications

182

Citations

4

H-Index

2007

Active since

Affiliations

University of the Basque Country(Current)

Diana M. López-Márquez is an author at University of the Basque Country specializing in food chemistry, analytical chemistry, and medicine.

Top concepts

MedicineChromatographyFood ChemistryAnalytical ChemistryBiochemistryPharmacologyMass SpectrometryHealthChemistryBioanalysis

Publications per year

2007–2018

4

Publications

4

Optimization and validation of a methodology based on solvent extraction and liquid chromatography for the simultaneous determination of several polyphenolic families in fruit juices

Beatriz Abad‐García, Luis Á. Berrueta, Diana M. López-Márquez et al. · Journal of Chromatography A · 2007 · 116 citations

Food Chemistry, Food Safety, Polyphenolics +11

Mass spectrometry fragmentation pattern of coloured flavanol-anthocyanin and anthocyanin-flavanol derivatives in aged red wines of Rioja

María Belén Sánchez-Ilárduya, Cristina Sánchez-Fernández, M. Viloria-Bernal et al. · Australian Journal of Grape and Wine Research · 2012 · 30 citations

Chemistry, Origin Rioja, Different Fragmentation Patterns +16

Polyphenolic profile of butterhead lettuce cultivar by ultrahigh performance liquid chromatography coupled online to UV–visible spectrophotometry and quadrupole time-of-flight mass spectrometry

Gabriela E. Viacava, Sara I. Roura, Diana M. López-Márquez et al. · Food Chemistry · 2018 · 26 citations · Full text

Food Chemistry, Polyphenolics, Engineering +10

Comparative study of phenolic profile of fruit and juice samples of a progeny of ‘Meana’ × ‘Florina’ from an Asturian cider apple breeding program

María Ramírez-Ambrosi, Diana M. López-Márquez, Beatriz Abad‐García et al. · European Food Research and Technology · 2015 · 10 citations

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