Zipei Wang

Effects of fermentation on the structural characteristics and in vitro binding capacity of soluble dietary fiber from tea residues

Jiajun Chen, Hairong Huang, Yi Chen et al. · LWT · 2020 · 98 citations

Food Chemistry, Tea Residues, Food Fermentation +10

Release and metabolism of bound polyphenols from carrot dietary fiber and their potential activity in <i>in vitro</i> digestion and colonic fermentation

Ruihong Dong, Shuai Liu, Yuting Zheng et al. · Food & Function · 2020 · 77 citations

The recovery, catabolism and potential bioactivity of polyphenols from carrot subjected to in vitro simulated digestion and colonic fermentation

Ruihong Dong, Shuai Liu, Jianhua Xie et al. · Food Research International · 2021 · 65 citations

Polyphenolics, In Vitro Fermentation, Biotechnology +3

Image Deconvolution with Deep Image and Kernel Priors

Zhunxuan Wang, Zipei Wang, Qiqi Li et al. · 2019 · 16 citations · Full text

Deblurring, Image Deconvolution, Machine Vision +13