Concepedia

Mehmet Çalıcıoğlu

MÇ

20

Publications

777

Citations

16

H-Index

1997

Active since

Affiliations

Fırat University(Current)

Colorado State University

University of Wisconsin–Madison

Eastern Regional Research Center

United States Department of Agriculture

Mehmet Çalıcıoğlu is an author at Fırat University specializing in microbiology, food safety, and food microbiology.

Top concepts

Food SafetyMicrobiologyFood MicrobiologyHealthPublic HealthFood PreservationMedicineMeat ScienceAnimal ScienceFood Processing

Publications per year

1997–2023

20

Publications

20

Effect of method of cooking on identification of heat processed beef using polymerase chain reaction (PCR) technique

Ali Arslan, Osman İrfan Ilhak, Mehmet Çalıcıoğlu · Meat Science · 2005 · 146 citations

Polymerase Chain Reaction, Animal Science, Food Engineering +5

Viability of Escherichia coli O157:H7 in Fermented Semidry Low-Temperature-Cooked Beef Summer Sausage

Mehmet Çalıcıoğlu, Nancy G. Faith, Dennis R. Buege et al. · Journal of Food Protection · 1997 · 72 citations · Full text

Food Fermentation, Food Microbiology, Escherichia Coli O157 +4

Destruction of acid- and non-adapted Listeria monocytogenes during drying and storage of beef jerky

Mehmet Çalıcıoğlu, John N. Sofos, John Samelis et al. · Food Microbiology · 2002 · 57 citations

Microbial Hazard, Microbial Contamination, Foodborne Illness +8

Inactivation of Salmonella during Drying and Storage of Apple Slices Treated with Acidic or Sodium Metabisulfite Solutions

Patricia A. Dipersio, Patricia A. Kendall, Mehmet Çalıcıoğlu et al. · Journal of Food Protection · 2003 · 51 citations

Effect of acid adaptation on inactivation of Salmonella during drying and storage of beef jerky treated with marinades

Mehmet Çalıcıoğlu, John N. Sofos, John Samelis et al. · International Journal of Food Microbiology · 2003 · 47 citations

Microbial Contamination, Food Spoilage, Beef Jerky +8

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