Statistics
Publications
5
Citations
335
H-Index
5
Active since
2008
Anderson S. Sant ́ Ana is an author at Universidade Estadual de Campinas (UNICAMP) specializing in agriculture, food science, and food safety.
Publications per year
2008–2017
5
5
Gabriela Vieira do Amaral, Eric Keven Silva, Rodrigo N. Cavalcanti et al. · Trends in Food Science & Technology · 2017 · 122 citations
Gabriela Vieira do Amaral, Eric Keven Silva, Rodrigo N. Cavalcanti et al. · Food Chemistry · 2017 · 87 citations
Food allergens: Knowledge and practices of food handlers in restaurants
Aline R. Ajala, Adriano G. Cruz, José A.F. Faria et al. · Food Control · 2010 · 53 citations
A survey on the sanitary condition of commercial foods of plant origin sold in Brazil
Bruno N. Nunes, Adriano G. Cruz, José A.F. Faria et al. · Food Control · 2009 · 42 citations
Food Safety Knowledge of Cheese Consumers
Simon Planzer, Adriano G. Cruz, Anderson S. Sant ́ Ana et al. · Journal of Food Science · 2008 · 31 citations · Full text
1–5 of 5