Gianfranco Pannella - Concepedia

Author

Gianfranco Pannella

University of Molise ORCID

Also Known As

G. Pannella, Gianfranco Pannella, Gianfranco Pannella, NA, Pannella, G.

Publications

938

Citations

H-Index

Concepts

All Affiliations

University of Molise Institute of Food Science University of Basilicata National Research Council Università Campus Bio-Medico

About

Gianfranco Pannella is an author at University of Molise specializing in microbiology, health sciences, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	8	8	277
2	Medicine	7	7	252
3	Public Health	2	2	126
4	Biology	2	2	59
5	Biochemistry	1	1	18

Gianfranco Pannella

Publications

877

Citations

H-Index

Page 1

	Year	Citations
Antimicrobial activity of gallic acid against food-related Pseudomonas strains and its use as biocontrol tool to improve the shelf life of fresh black truffles Elena Sorrentino, Mariantonietta Succi, Luca Tipaldi, International Journal of Food Microbiology Shelf LifeGallic AcidFood MicrobiologyAntibacterial AgentMicrobiology	2017	107
Survival of commercial probiotic strains in dark chocolate with high cocoa and phenols content during the storage and in a static in vitro digestion model Mariantonietta Succi, Patrizio Tremonte, Gianfranco Pannella, Journal of Functional Foods Vitro Digestion ModelNutritionProbioticShelf LifeFood Fermentation	2017	65
Raw milk from vending machines: Effects of boiling, microwave treatment, and refrigeration on microbiological quality Patrizio Tremonte, Luca Tipaldi, Mariantonietta Succi, Journal of Dairy Science Food Processing FacilitiesMicrowave TreatmentMicrobial HazardFood ControlFood Microbiology	2014	61
Potential Application of Apilactobacillus kunkeei for Human Use: Evaluation of Probiotic and Functional Properties Franca Vergalito, Bruno Testa, Autilia Cozzolino, Foods	2020	50
Inter- and Intra-Species Diversity of Lactic Acid Bacteria in Apis mellifera ligustica Colonies Massimo Iorizzo, Gianfranco Pannella, Silvia Jane Lombardi, Microorganisms	2020	49
Pre-cultivation with Selected Prebiotics Enhances the Survival and the Stress Response of Lactobacillus rhamnosus Strains in Simulated Gastrointestinal Transit Mariantonietta Succi, Patrizio Tremonte, Gianfranco Pannella, Frontiers in Microbiology	2017	41
Detection of Antilisterial Activity of 3-Phenyllactic Acid Using Listeria innocua as a Model Elena Sorrentino, Patrizio Tremonte, Mariantonietta Succi, Frontiers in Microbiology	2018	41
Effect of Biofilm Formation by Lactobacillus plantarum on the Malolactic Fermentation in Model Wine Gianfranco Pannella, Silvia Jane Lombardi, Francesca Coppola, Foods	2020	40
Inoculum Strategies and Performances of Malolactic Starter Lactobacillus plantarum M10: Impact on Chemical and Sensorial Characteristics of Fiano Wine Silvia Jane Lombardi, Gianfranco Pannella, Massimo Iorizzo, Microorganisms	2020	38
Sub-optimal pH Preadaptation Improves the Survival of Lactobacillus plantarum Strains and the Malic Acid Consumption in Wine-Like Medium Mariantonietta Succi, Gianfranco Pannella, Patrizio Tremonte, Frontiers in Microbiology	2017	37

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