Concepedia

Silvia Jane Lombardi

SJ

29

Publications

1K

Citations

21

H-Index

2014

Active since

Affiliations

University of Molise(Current)

University of Naples Federico II

Università Campus Bio-Medico

Institute of Food Science

Universidad Autónoma de Madrid

Silvia Jane Lombardi is an author at University of Molise specializing in microbiology, food fermentation, and biotechnology.

ORCID

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Publications per year

2014–2024

29

Publications

29

Selection and technological potential of Lactobacillus plantarum bacteria suitable for wine malolactic fermentation and grape aroma release

Massimo Iorizzo, Bruno Testa, Silvia Jane Lombardi et al. · LWT · 2016 · 100 citations · Full text

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Preliminary Evaluation of the Safety and Probiotic Potential of Akkermansia muciniphila DSM 22959 in Comparison with Lactobacillus rhamnosus GG

Autilia Cozzolino, Franca Vergalito, Patrizio Tremonte et al. · Microorganisms · 2020 · 81 citations · Full text

Antagonistic Activity against Ascosphaera apis and Functional Properties of Lactobacillus kunkeei Strains

Massimo Iorizzo, Silvia Jane Lombardi, Sonia Ganassi et al. · Antibiotics · 2020 · 58 citations · Full text

Probiotic Potentiality from Versatile Lactiplantibacillus plantarum Strains as Resource to Enhance Freshwater Fish Health

Massimo Iorizzo, Gianluca Albanese, Francesco Letizia et al. · Microorganisms · 2022 · 52 citations · Full text

Potential Application of Apilactobacillus kunkeei for Human Use: Evaluation of Probiotic and Functional Properties

Franca Vergalito, Bruno Testa, Autilia Cozzolino et al. · Foods · 2020 · 50 citations · Full text

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