8
Publications
200
Citations
8
H-Index
2021
Active since
Gianluca Albanese is an author at University of Molise specializing in food fermentation, health sciences, and microbiology.
Top concepts
HealthFood FermentationBiologyMedicineFood QualityMicrobiologyWine TastingBiotechnologyFood ChemistryBiomanufacturing
Publications per year
2021–2024
8
8
Rows per page
1–5 of 8