Concepedia

Amin Karimi

AK

3

Publications

192

Citations

3

H-Index

2020

Active since

Affiliations

Tarbiat Modares University(Current)

Amin Karimi is an author at Tarbiat Modares University specializing in food quality, nutrition, and food chemistry.

ORCID

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Publications per year

2020–2023

3

Publications

3

Fractionation of hydrolysate from corn germ protein by ultrafiltration: In vitro antidiabetic and antioxidant activity

Amin Karimi, Mohammad Hossein Azizi, Hassan Ahmadi Gavlighi · Food Science & Nutrition · 2020 · 93 citations · Full text

Effect of maize germ protein hydrolysate addition on digestion, in vitro antioxidant activity and quality characteristics of bread

Amin Karimi, Hassan Ahmadi Gavlighi, Roghayeh Amini Sarteshnizi et al. · Journal of Cereal Science · 2020 · 62 citations

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Brewers spent grain protein hydrolysate as a functional ingredient for muffins: Antioxidant, antidiabetic, and sensory evaluation

Nooshin Bazsefidpar, Amir Pouya Ghandehari Yazdi, Amin Karimi et al. · Food Chemistry · 2023 · 37 citations · Full text

, , +18

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