10
Publications
269
Citations
10
H-Index
2013
Active since
Hamed Saberian is an author at Tarbiat Modares University specializing in food chemistry, health sciences, and engineering.
Top concepts
Food ChemistryHealthEngineeringFood ProcessingFood TechnologyFood EngineeringFood PreservationWater PurificationChemical EngineeringAgricultural Economics
Publications per year
2013–2024
10
10
Optimization of pectin extraction from orange juice waste assisted by ohmic heating
Hamed Saberian, Zohreh Hamidi‐Esfahani, Hassan Ahmadi Gavlighi et al. · Chemical Engineering and Processing - Process Intensification · 2017 · 94 citations
Chemical Engineering, Engineering, Environmental Engineering +11
Effect of Conventional and Ohmic Pasteurization on Some Bioactive Components of Aloe vera Gel Juice
Hamed Saberian, Hamidi Esfahani Zohreh, Soleiman Abbasi · Iranian Journal of Chemistry & Chemical Engineering-international English Edition · 2015 · 13 citations
Food Chemistry, Ohmic Pasteurization, Bioactive Components +4
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