Janaína Maria Batista de Sousa

Author

Also Known As

Janaina M.B. Sousa, Janaina Maria Batista Sousa, Janaina Maria Batista de Sousa, Janaína Maria Batista Sousa, Janaína Maria Batista de Sousa

Publications

646

Citations

H-Index

Concepts

All Affiliations

Universidade Federal da Paraíba Instituto Federal do Sertão Pernambucano

About

Janaína Maria Batista de Sousa is an author at Universidade Federal da Paraíba specializing in food safety, medicine, and poultry science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	2	2	96
2	Medicine	2	2	33
3	Education	1	1	31
4	Engineering	1	1	26
5	Natural Sciences	1	1	31

Janaína Maria Batista de Sousa

Publications

558

Citations

H-Index

Page 1

	Year	Citations
Sugar profile, physicochemical and sensory aspects of monofloral honeys produced by different stingless bee species in Brazilian semi-arid region Janaína Maria Batista de Sousa, Evandro Leite de Souza, Gilmardes Marques, LWT	2015	255
The efficacy of Mentha arvensis L. and M. piperita L. essential oils in reducing pathogenic bacteria and maintaining quality characteristics in cashew, guava, mango, and pineapple juices Jossana Pereira de Sousa, José Alberto da Costa Medeiros, Richard Sidney de Souza e Silva, International Journal of Food Microbiology Quality CharacteristicsFood FermentationPineapple JuicesFood MicrobiologyPlant Pathology	2016	70
Sensory and volatile profiles of monofloral honeys produced by native stingless bees of the brazilian semiarid region Ana Caroliny Vieira da Costa, Janaína Maria Batista de Sousa, Maria Aparecida Azevedo Pereira da Silva, Food Research International	2017	61
Prebiotic activity of monofloral honeys produced by stingless bees in the semi-arid region of Brazilian Northeastern toward Lactobacillus acidophilus LA-05 and Bifidobacterium lactis BB-12 Flávia Helena Carvalho de Melo, Francisca Nayara Dantas Duarte Menezes, Janaína Maria Batista de Sousa, Food Research International	2019	50
Effects of honey from<i>Mimosa quadrivalvis</i>L. (malícia) produced by the<i>Melipona subnitida</i>D. (jandaíra) stingless bee on dyslipidaemic rats Maria Luiza Rolim Bezerra, Evandro Leite de Souza, Janaína Maria Batista de Sousa, Food & Function	2018	32
Energy requirement for maintenance and gain for two genotypes of quails housed in different breeding rearing systems José Jordão Filho, José Humberto Vilar da Silva, Cidinei Trajano Silva, Revista Brasileira de Zootecnia Maintenance RequirementsBreeding BehaviorFitnessAgricultural EconomicsEducation	2011	31
Effect of the levels of calcium and particle size of limestone on laying hens José Anchieta de Araújo, José Humberto Vilar da Silva, Fernando Guilherme Perazzo Costa, Revista Brasileira de Zootecnia NutritionLimestone GranulometryEngineeringAgricultural EconomicsCalcium Level	2011	26
Assessment of the Antioxidant Effects of<i>M</i><i>oringa oleifera</i>Lam. Extracts in Fish Oil during Storage Jaqueline A. Nascimento, Marciane Magnani, Janaína Maria Batista de Sousa, Journal of Food Processing and Preservation Food ChemistryFood Bioactive CompoundMedicineFood AnalysisBioactive Compounds	2015	19
Predicting and Modelling the Growth of Potentially Pathogenic Bacteria in Coalho Cheese Valdenice Gomes de Araújo, Maria Digian de Oliveira Arruda, Francisca Nayara Dantas Duarte, Journal of Food Protection Microbial ContaminationCoalho CheeseMicrobial EcologyPotentially Pathogenic BacteriaMicrobiology	2017	14

Page 1