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The application of ultrasound and microwave to increase oil extraction from Moringa oleifera seeds

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Comparison of key aroma-active compounds between roasted and cold-pressed sesame oils

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Simultaneous determination of tocopherols, carotenoids and phytosterols in edible vegetable oil by ultrasound-assisted saponification, LLE and LC-MS/MS

Liangxiao Zhang, Sujun Wang, Ruinan Yang et al. · Food Chemistry · 2019 · 133 citations

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