High-level secretory production of leghemoglobin in Pichia pastoris through enhanced globin expression and heme biosynthesis

Myoglobin Chemistry and Meat Color

Surendranath P. Suman, P. Joseph · Annual Review of Food Science and Technology · 2012 · 757 citations

Agriculture, Biochemistry, Food Science +17

Expression of fully functional tetrameric human hemoglobin in Escherichia coli.

Stephen J. Hoffman, Douglas L. Looker, J M Roehrich et al. · Proceedings of the National Academy of Sciences · 1990 · 236 citations

Life Sciences, Biochemistry, Molecular Biology +11

Extracellular Heme Proteins Influence Bovine Myosatellite Cell Proliferation and the Color of Cell-Based Meat

Robin Simsa, John S.K. Yuen, Andrew J. Stout et al. · Foods · 2019 · 167 citations · Full text

Agriculture, Bioengineering, Biotechnology +16

Safety Evaluation of Soy Leghemoglobin Protein Preparation Derived From <i>Pichia pastoris</i> , Intended for Use as a Flavor Catalyst in Plant-Based Meat

Rachel Z. Fraser, Mithila Shitut, Puja Agrawal et al. · International Journal of Toxicology · 2018 · 157 citations · Full text

Agriculture, Food Science, Toxicology +14

CRISPR–Cas9-mediated genomic multiloci integration in Pichia pastoris

Qi Liu, Xiaona Shi, Lili Song et al. · Microbial Cell Factories · 2019 · 141 citations · Full text

Life Sciences, Biotechnology, Genetics +17