15
Publications
1.2K
Citations
14
H-Index
2016
Active since
Affiliations
Andrew J. Stout is an author at Tufts University specializing in engineering, meat science, and cell culture.
Top concepts
EngineeringMeat ScienceMedicineCell CultureBiotechnologyHealthBiomanufacturingTissue EngineeringBiomedical EngineeringNutrition
Publications per year
2016–2024
15
15
3D porous scaffolds from wheat glutenin for cultured meat applications
Ning Xiang, John S.K. Yuen, Andrew J. Stout et al. · Biomaterials · 2022 · 141 citations
Edible films for cultivated meat production
Ning Xiang, Ya Yao, John S.K. Yuen et al. · Biomaterials · 2022 · 84 citations
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