Andrew J. Stout - Concepedia

Concepedia

Author

Andrew J. Stout

Tufts University ORCID

Also Known As

Andrew J Stout, Andrew J. Stout, Andrew Stout, Stout, Andrew J.

30

Publications

1.2K

Citations

15

H-Index

57

Concepts

All Affiliations

Tufts University Massachusetts Institute of Technology Pitzer College

AJ

About

Andrew J. Stout is an author at Tufts University specializing in engineering, meat science, and cell culture.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	6	6	532
2	Medicine	5	5	363
3	Health Sciences	4	4	358
4	Public Health	3	3	112
5	Biochemistry	2	2	216

Andrew J. Stout

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15

Publications

1.2K

Citations

14

H-Index

	Year	Citations
Simple and effective serum-free medium for sustained expansion of bovine satellite cells for cell cultured meat Andrew J. Stout, Addison B. Mirliani, Miriam L. Rittenberg, Communications Biology	2022	255
Extracellular Heme Proteins Influence Bovine Myosatellite Cell Proliferation and the Color of Cell-Based Meat Robin Simsa, John S.K. Yuen, Andrew J. Stout, Foods Tissue EngineeringEngineeringPathologyBiofabricationCell Culture	2019	162
Prospects and challenges for cell-cultured fat as a novel food ingredient Kyle D. Fish, Natalie R. Rubio, Andrew J. Stout, Trends in Food Science & Technology NutritionLipid SynthesisBiochemistryLipid NutritionNovel Food Ingredient	2020	145
3D porous scaffolds from wheat glutenin for cultured meat applications Ning Xiang, John S.K. Yuen, Andrew J. Stout, Biomaterials Tissue EngineeringMaterials ScienceMeat PackagingBiomanufacturingEngineering	2022	141
Edible films for cultivated meat production Ning Xiang, Ya Yao, John S.K. Yuen, Biomaterials Meat PackagingEdible FilmAgricultural EconomicsFood EngineeringMeat Quality	2022	84
A Beefy-R culture medium: Replacing albumin with rapeseed protein isolates Andrew J. Stout, Miriam L. Rittenberg, Michelle Shub, Biomaterials Rapeseed Protein IsolatesBiomanufacturingEngineeringBiotechnologyAlternative Protein Source	2023	80
Immortalized Bovine Satellite Cells for Cultured Meat Applications Andrew J. Stout, Miles J. Arnett, Kristin M. Chai, ACS Synthetic Biology Cell CultureCell ProliferationCultured MeatBovine Satellite CellsCell Specialization	2023	80
Engineering carotenoid production in mammalian cells for nutritionally enhanced cell-cultured foods Andrew J. Stout, Addison B. Mirliani, Erin L. Soule-Albridge, Metabolic Engineering NutritionCarotenoidEngineeringBiochemistryMammalian Cells	2020	71
Perspectives on scaling production of adipose tissue for food applications John S.K. Yuen, Andrew J. Stout, N. Stephanie Kawecki, Biomaterials Tissue EngineeringNutritionBody CompositionEngineeringPhysiology	2021	53
Simple and effective serum-free medium for sustained expansion of bovine satellite cells for cell cultured meat Andrew J. Stout, Addison B. Mirliani, Eugene C. White, Tissue EngineeringMuscle Satellite CellsCell CultureBovine Satellite CellsMeat Science	2021	25

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