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Deciphering the antibacterial activity and mechanism of p-coumaric acid against Alicyclobacillus acidoterrestris and its application in apple juice

Food ChemistryP-coumaric AcidBiochemistryMedicineAntibacterial ActivityAntibacterial AgentMicrobiologyAntimicrobial CompoundApple JuicePhytochemistryPharmacologyAntimicrobial Resistance