Concepedia

Mingtao Fan

MF

64

Publications

2.7K

Citations

30

H-Index

2001

Active since

Affiliations

Northwest A&F University(Current)

Shaanxi University of Science and Technology

University of Massachusetts Amherst

Henan Institute of Science and Technology

Mingtao Fan is an author at Northwest A&F University specializing in medicine, microbiology, and food chemistry.

ORCID

Top concepts

Publications per year

2001–2023

64

Publications

64

Isolation and Identification of the DNA Aptamer Target to Acetamiprid

Jiang He, Yuan Liu, Mingtao Fan et al. · Journal of Agricultural and Food Chemistry · 2011 · 183 citations

Free and Bound Phenolic Compound Content and Antioxidant Activity of Different Cultivated Blue Highland Barley Varieties from the Qinghai-Tibet Plateau

Xijuan Yang, Bin Dang, Mingtao Fan · Molecules · 2018 · 150 citations · Full text

Transcriptomic and metabolomic analyses reveal antibacterial mechanism of astringent persimmon tannin against Methicillin-resistant Staphylococcus aureus isolated from pork

Miaomiao Liu, Mingxing Feng, Kun Yang et al. · Food Chemistry · 2019 · 136 citations

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Variation in phenolic compounds and antioxidant activity in apple seeds of seven cultivars

Ying Xu, Mingtao Fan, Junjian Ran et al. · Saudi Journal of Biological Sciences · 2015 · 114 citations · Full text

Multi-element analysis for determining the geographical origin of mutton from different regions of China

Shumin Sun, Boli Guo, Yimin Wei et al. · Food Chemistry · 2010 · 113 citations

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