Publication | Closed Access
Shotgun metagenomics of Cheonggukjang, a fermented soybean food of Korea: Community structure, predictive functionalities and amino acids profile
41
Citations
79
References
2021
Year
Community StructureFermented Soybean FoodFood FermentationBiochemistryMedicineNatural SciencesMetabolomic ProfilingFood MicrobiologyFoodomicsMicrobiologyGenomicsMetabolomicsProteomicsShotgun Metagenomics
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