Concepedia

Publication | Closed Access

Emerging non-thermal technologies for decontamination of Salmonella in food

DOI

105

Citations

150

References

2021

Year

Kaavya Rathnakumar, R. Pandiselvam, S. Abdullah, N. U. Sruthi, Yasendra Jayanath, Chimpalthradi R. Ashokkumar, Anandu Chandra Khanashyam, Anjineyulu Kothakota, S. V. Ramesh
Trends in Food Science & Technology

References

YearCitations

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