Concepedia

R. Pandiselvam

RP

136

Publications

5.6K

Citations

42

H-Index

2014

Active since

Affiliations

Central Plantation Crops Research Institute(Current)

National Institute for Interdisciplinary Science and Technology

Tamil Nadu Agricultural University

Hindustan Institute of Technology and Science

National Institute of Food Technology Entrepreneurship and Management

R. Pandiselvam is an author at Central Plantation Crops Research Institute specializing in health sciences, engineering, and food processing.

ORCID

Top concepts

Publications per year

2014–2025

136

Publications

136

Plant-based proteins and their multifaceted industrial applications

Manoj Kumar, Maharishi Tomar, Sneh Punia et al. · LWT · 2021 · 277 citations · Full text

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Ozone based food preservation: a promising green technology for enhanced food safety

R. Pandiselvam, S. Subhashini, E. P. Banuu Priya et al. · Ozone Science and Engineering · 2018 · 273 citations

Ozone as a novel emerging technology for the dissipation of pesticide residues in foods–a review

R. Pandiselvam, R. Kaavya, Yasendra Jayanath et al. · Trends in Food Science & Technology · 2019 · 225 citations

, , +13

Emerging non-destructive imaging techniques for fruit damage detection: Image processing and analysis

Naveen Kumar Mahanti, R. Pandiselvam, Anjineyulu Kothakota et al. · Trends in Food Science & Technology · 2021 · 175 citations

, , +12

Application and Kinetics of Ozone in Food Preservation

R. Pandiselvam, S. Sunoj, M. R. Manikantan et al. · Ozone Science and Engineering · 2016 · 172 citations

, , +18

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