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Ozone as a novel emerging technology for the dissipation of pesticide residues in foods–a review

Food ChemistryEnvironmental ChemistryChemical EngineeringEngineeringHealth SciencesPesticide-residue AnalysisResidue (Chemistry)Environmental EngineeringFoods–a ReviewFood ContaminantEcotoxicologyOzoneEnvironmental ToxicologyFood SafetyOzone Layer DepletionPesticide Residues