Concepedia

R. Kaavya

RK

Statistics

Publications

3

Citations

352

H-Index

3

Active since

2019

Affiliations

National Institute for Interdisciplinary Science and Technology(Current)

Asian Institute of Technology

Central Plantation Crops Research Institute

Tamil Nadu Veterinary and Animal Sciences University

R. Kaavya is an author at National Institute for Interdisciplinary Science and Technology specializing in health sciences, food chemistry, and engineering.

Top concepts

Publications per year

2019–2021

3

Publications

3

Ozone as a novel emerging technology for the dissipation of pesticide residues in foods–a review

R. Pandiselvam, R. Kaavya, Yasendra Jayanath et al. · Trends in Food Science & Technology · 2019 · 225 citations

, , +13

Ozone: An Advanced Oxidation Technology for Starch Modification

R. Pandiselvam, M. R. Manikantan, V. Divya et al. · Ozone Science and Engineering · 2019 · 100 citations

, , +19

Reaction kinetics of physico-chemical attributes in coconut inflorescence sap during fermentation

R. Pandiselvam, M. R. Manikantan, Shalu M. Binu et al. · Journal of Food Science and Technology · 2021 · 27 citations · Full text

, , +9

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