Concepedia

Publication | Closed Access

Interplay between dietary phenolic compound intake and the human gut microbiome in hypertension: A cross-sectional study

DOI

46

Citations

23

References

2020

Year

Lorena Calderón-Pérez, Elisabet Llauradó, Judit Companys, Laura Pla‐Pagà, Anna Pedret, Laura Rubió, María José Gosalbes, Sílvia Yuste, Rosa Solà, Rosa M. Valls
Food Chemistry

References

YearCitations

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