Judit Companys

Gut metagenomic and short chain fatty acids signature in hypertension: a cross-sectional study

Lorena Calderón-Pérez, María José Gosalbes, Sílvia Yuste et al. · Scientific Reports · 2020 · 232 citations · Full text

Life Sciences, Microbiology, Metabolomics +16

Gut Microbiota Profile and Its Association with Clinical Variables and Dietary Intake in Overweight/Obese and Lean Subjects: A Cross-Sectional Study

Judit Companys, María José Gosalbes, Laura Pla‐Pagà et al. · Nutrients · 2021 · 205 citations · Full text

Life Sciences, Microbiology, Nutritional Sciences +17

Interplay between dietary phenolic compound intake and the human gut microbiome in hypertension: A cross-sectional study

Lorena Calderón-Pérez, Elisabet Llauradó, Judit Companys et al. · Food Chemistry · 2020 · 47 citations

Life Sciences, Microbiology, Nutritional Sciences +16

Effects of an Optimized Aged Garlic Extract on Cardiovascular Disease Risk Factors in Moderate Hypercholesterolemic Subjects: A Randomized, Crossover, Double-Blind, Sustainedand Controlled Study

Rosa M. Valls, Judit Companys, Lorena Calderón-Pérez et al. · Nutrients · 2022 · 39 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +13

Hesperidin Bioavailability Is Increased by the Presence of 2S-Diastereoisomer and Micronization—A Randomized, Crossover and Double-Blind Clinical Trial

Anna Crescenti, Antoni Caimari, Juan María Alcaide‐Hidalgo et al. · Nutrients · 2022 · 17 citations · Full text

Agriculture, Nutritional Sciences, Pharmacology +17