Detailed chemical composition of juice from autochthonous pomegranate genotypes (Punica granatum L.) grown in different locations in Montenegro

Comparison of Antioxidant Potency of Commonly Consumed Polyphenol-Rich Beverages in the United States

Navindra P. Seeram, Michael Aviram, Yanjun Zhang et al. · Journal of Agricultural and Food Chemistry · 2008 · 680 citations

Silicon and Plants: Current Knowledge and Technological Perspectives

Marie Luyckx, J. F. Hausman, Stanley Lutts et al. · Frontiers in Plant Science · 2017 · 596 citations · Full text

Phase II Study of Pomegranate Juice for Men with Rising Prostate-Specific Antigen following Surgery or Radiation for Prostate Cancer

Allan J. Pantuck, John T. Leppert, Nazy Zomorodian et al. · Clinical Cancer Research · 2006 · 460 citations · Full text

Anti-oxidative effects of pomegranate juice (PJ) consumption by diabetic patients on serum and on macrophages

Mira Rosenblat, Tony Hayek, Michael Aviram · Atherosclerosis · 2005 · 317 citations

Nutrition, Anti-oxidative Effects, Diabetes Management +9

Effects of Pomegranate Juice Consumption on Myocardial Perfusion in Patients With Coronary Heart Disease

Michael D. Sumner, Melanie Elliott‐Eller, Gerdi Weidner et al. · The American Journal of Cardiology · 2005 · 303 citations · Full text

Cardiovascular Disease, Pomegranate Juice Consumption, Pharmacology +9