Do raw eggs need to be refrigerated along the food chain?

Salmonella serovars isolated from table eggs: An overview

Francesca Martelli, Robert Davies · Food Research International · 2011 · 118 citations

Table Eggs, Pathogen Detection, Pathogenesis +7

Effects of mineral oil coating on internal quality of chicken eggs under refrigerated storage

Wannita Jirangrat, Damir D. Torrico, June No et al. · International Journal of Food Science & Technology · 2010 · 53 citations

Quality Deterioration, Shelf Life, Yolk Qualities +14

Effect of various refrigeration temperatures on quality of shell eggs

Daekeun Shin, C. Narciso-Gaytán, Joe M. Regenstein et al. · Journal of the Science of Food and Agriculture · 2011 · 30 citations

EFFECT OF STORAGE METHODS AND TIME ON EGG QUALITY TRAITS OF LAYING HENS IN A HOT DRY CLIMATE

A. O. Raji, J. Aliyu, J. U. Igwebuike et al. · Journal of agricultural and biological science · 2009 · 29 citations

Egg Weight, Engineering, Fertility +10

Modelling survival behaviour of Salmonella enterica ser. Enteritidis, Typhimurium and Tennessee on table eggs during storage at different temperatures

Frédérique Pasquali, Günter Klein, Felix Reich et al. · Food Control · 2015 · 19 citations

Table Eggs, Microbial Contamination, Salmonella Enterica Ser +8