Concepedia

Stepan Akterian

SA

Statistics

Publications

10

Citations

198

H-Index

10

Active since

1994

Affiliations

Food Research and Development Institute(Current)

University of Food Technologies

Technical University of Sofia

Stepan Akterian is an author at Food Research and Development Institute specializing in engineering, thermodynamics, and heat transfer.

Top concepts

EngineeringHeat TransferThermodynamicsThermal EngineeringHealthFood ProcessingFood EngineeringFood SafetyFood StorageRefrigeration

Publications per year

1994–2022

10

Publications

10

Numerical simulation of unsteady heat conduction in arbitrary shaped canned foods during sterilization processes

Stepan Akterian, Kostadin Fikiin · Journal of Food Engineering · 1994 · 47 citations

Heat Transfer Process, Engineering, Mechanical Engineering +12

On-line control strategy for compensating for arbitrary deviations in heating-medium temperature during batch thermal sterilization processes

Stepan Akterian · Journal of Food Engineering · 1999 · 28 citations

Process Intensification, Engineering, Industrial Engineering +12

Numerical simulation of unsteady heat transfer in canned mushrooms in brine during sterilization processes

Stepan Akterian · Journal of Food Engineering · 1995 · 23 citations

Heat Transfer Process, Engineering, Numerical Simulation +9

Evaluating the vapour evaporation from the surface of pure organic solvents and their mixtures

Stepan Akterian · Food Science and Applied Biotechnology · 2020 · 21 citations · Full text

Solvent Extraction, Pure Organic Solvents, Engineering +22

Do raw eggs need to be refrigerated along the food chain?

Kostadin Fikiin, Stepan Akterian, Borislav Stankov · Trends in Food Science & Technology · 2020 · 16 citations

Food Chain, Food Storage, Food Safety +1

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