Concepedia

Assessment of safety aspect and probiotic potential of autochthonous Enterococcus faecium strains isolated from spontaneous fermented sausage

Tanja D. Žugić Petrović, Predrag Ilić, Mirjana Grujović, Katarina Mladenović, Sunčica Kocić‐Tanackov, Ljiljana R. Čomić

Biotechnology Letters · 2020 · 28 citations · 34 references

DOI

Concepts

References

34

Microtitre plate-based antibacterial assay incorporating resazurin as an indicator of cell growth, and its application in the in vitro antibacterial screening of phytochemicals

Satyajit D. Sarker, Lutfun Nahar, Yashodharan Kumarasamy · Methods · 2007 · 1.8K citations · Full text

, , +12

Genetic Manipulation of Streptomyces — A Laboratory Manual

J.H. Parish · Biochemical Education · 1986 · 1.3K citations

, , +13

Probiotics—From Metchnikoff to bioactives

Todor Vasiljevic, Nagendra P. Shah · International Dairy Journal · 2008 · 562 citations

, , +10

Bacterial starter cultures for meat fermentation

Marta Hugas, J.M. Monfort · Food Chemistry · 1997 · 274 citations

, , +14

Enterococcal Infection—Treatment and Antibiotic Resistance

Christopher J. Kristich, Louis B. Rice, César A. Arias · Europe PMC (PubMed Central) · 2014 · 249 citations

, , +17