Publication | Closed Access
Enzymatic generation of lactulose in sweet and acid whey: Optimization of feed composition and structural elucidation of 1-lactulose
15
Citations
18
References
2019
Year
EngineeringHealth SciencesBiochemistryBiochemical EngineeringBiotechnologyFood EngineeringFood ProcessingFood BioprocessingEnzymatic GenerationAcid WheyFood TechnologyBiomolecular EngineeringFeed Composition
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