Publication | Closed Access
Nanocomposite films with CMC, okra mucilage, and ZnO nanoparticles: Extending the shelf-life of chicken breast meat
100
Citations
41
References
2019
Year
Materials ScienceEdible FilmZno NanoparticlesEngineeringChicken Breast MeatNanomaterialsNanocomposite FilmsFood EngineeringNanocompositeBiocompositeFood NanotechnologyHealth Sciences
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