Concepedia
Statistics
Publications
14
Citations
703
H-Index
13
Active since
2011
Affiliations
BOKU University(Current)
University of Zagreb
Österreichisches Forschungsinstitut für Chemie und Technik
Marija Žunabović-Pichler is an author at BOKU University specializing in microbiology, food microbiology, and food science.
Publications per year
2011–2022
<i>Listeria monocytogenes</i> in Aquatic Food Products—A Review
Mansooreh Jami, Mahdi Ghanbari, Marija Žunabović-Pichler et al. · Comprehensive Reviews in Food Science and Food Safety · 2014 · 151 citations
Agriculture, Food Science, Microbiology +17
The evolution of a plant-based alternative to meat. From niche markets to widely accepted meat alternatives
F. Wild, M. Czerny, A.M. Janssen et al. · Publikationsdatenbank der Fraunhofer-Gesellschaft (Fraunhofer-Gesellschaft) · 2014 · 129 citations
Agriculture, Food Science, Food Policy +3
Nanocomposite films with CMC, okra mucilage, and ZnO nanoparticles: Extending the shelf-life of chicken breast meat
Hamid Mohammadi, Abolfazl Kamkar, Ali Misaghi et al. · Food Packaging and Shelf Life · 2019 · 102 citations
Natural Sciences, Food Science, Materials Science +17
Reduced Detectability of Listeria monocytogenes in the Presence of Listeria innocua
Ulrike Zitz, Marija Žunabović-Pichler, Konrad J. Domig et al. · Journal of Food Protection · 2011 · 54 citations
Agriculture, Food Science, Microbiology +14
Mini review: Antimicrobial strategies in the production of fresh-cut lettuce products
Ö. Tirpanalan, Marija Žunabović-Pichler, Konrad J. Domig et al. · 2011 · 44 citations
Agriculture, Food Science, Microbiology +16
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