A new view of the fish gut microbiome: Advances from next-generation sequencing

Mahdi Ghanbari, Wolfgang Kneifel, Konrad J. Domig

Aquaculture

BiologyMicrobial DiversityMicrobiome BiologyDysbiosisNext-generation Sequencing +9

<i>Listeria monocytogenes</i> in Aquatic Food Products—A Review

Mansooreh Jami, Mahdi Ghanbari, Marija Žunabović-Pichler, +2

Comprehensive Reviews in Food Science and Food Safety

Food Processing FacilitiesBacterial PathogensMicrobial HazardFood ControlFood Microbiology +14

Phylogenetic diversity and biological activity of culturable Actinobacteria isolated from freshwater fish gut microbiota

Mansooreh Jami, Mahdi Ghanbari, Wolfgang Kneifel, +1

Microbiological Research

BiologyBiological ActivityMicrobial DiversityCulturable ActinobacteriaMicrobial Systematics +8

Antimicrobial activity and partial characterization of bacteriocins produced by lactobacilli isolated from Sturgeon fish

Mahdi Ghanbari, Mansooreh Jami, Wolfgang Kneifel, +1

Food Control

Antimicrobial SusceptibilityAntibioticsPartial CharacterizationAntimicrobial ActivityAntibacterial Agent +6

The dynamics of the antibiotic resistome in the feces of freshly weaned pigs following therapeutic administration of oxytetracycline

Mahdi Ghanbari, Viviana Klose, Fiona Crispie, +1

Scientific Reports

Genome-Resolved Metagenomics of the Chicken Gut Microbiome

Maia Segura‐Wang, Nikolaus Grabner, Andreas Koestelbauer, +2

Frontiers in Microbiology

The intestinal microbiota of piglets fed with wheat bran variants as characterised by 16S rRNA next-generation amplicon sequencing

Manuel Kraler, Mahdi Ghanbari, Konrad J. Domig, +2

Archives of Animal Nutrition

BiologyProbioticGut SegmentsDysbiosisMedicine +12

Isolation and characterization of Lactobacillus species from intestinal contents of beluga (Huso huso) and Persian sturgeon (Acipenser persicus)

Mahdi Ghanbari, Masoud Rezaei, M J Jami, +1

Majallah-i taḥqīqāt-i dāmpizishkī-i īrān

Intestinal ContentsHuso HusoProbioticMicrobial HazardAquaculture +14

Long-term effects of water pH changes on hematological parameters in the common carp (Cyprinus carpio L.)

Mahdi Ghanbari

AFRICAN JOURNAL OF BIOTECHNOLOGY

BiologyAquaculturePhysiologyWater BiologyWater Quality +8

Effects of Fusarium metabolites beauvericin and enniatins alone or in mixture with deoxynivalenol on weaning piglets

Barbara Novak, Amanda Lopes Hasuda, Mahdi Ghanbari, +8

Food and Chemical Toxicology

ImmunotoxicologyImmunologyMycotoxinsEnniatin BFood Toxicology +14